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The two owners of the Limbach Winery Lóczy, who both have a long family history and love of winemaking, are continuing in their ancestor´s footsteps by the setting up of a family winery right in the centre of the village of Limbach.
They are controlling the entire production line,…
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At Terre e Cantine Scaligere the wines of the Momento range are produced, with a traditional vinification after aging for 16-18 months in French oak barrels and tonneaux. Terre e Cantine Scaligere is located in Soave, immersed in the hills of Verona, an area well known for much wine-growing with…
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Olive trees and vineyards on the one side, the horizon of the sea and the Tremiti Islands on the other. This is where Casale Madonna Grande was established. This unique vineyard has everything to recommend it from being wrapped around in the hilly countryside in the fortuitous strip of Molise…
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The Australian wine landscape was forever changed in 2009 when 12 of Australia’s oldest family owned, multi-generational wine businesses came together to form Australia’s First Families of Wine. Since then, Australia’s First Families of Wine have travelled the globe as a collective to share their passion from over 48…
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The history of Firriato began in the eighties with the Di Gaetano family, who were especially drawn to the agriculture and viticulture in the Firriato area, in the province of Trapani, near the beautiful ancient city of Erice, famous for the cultivation of vines. The company name, Firriato, comes from…