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Wine Label

Cap de Pera, a visual joke on the label designed by Bulldog studio.

By on February 18th, 2019

Since 1865 the family Domènech has worked with passion the lands of Penedes to obtain the best product from the vineyards. With passion, personality and tradition of more than 140 years of experience, the five generations of the Vallformosa winemakers have produced wines and cavas.

This DO Terra…

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Beer Label Spirits Label Wine Label

Arconvert presents “The Power of Packaging” at Beviale Moscow 2019 – February 20, 2019 at 4.25 p.m. in the Conference Forum of Crocus Expo Center, Moscow.

By on February 15th, 2019

Arconvert’s packaging experts will provide some interesting insights on how to make the most of the label in order to increase sales by simply improving the image of the product.

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An elegant and well-designed label sells more – sales statistics confirm it. It can increase the consumer’s propensity to buy…

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Spirits Label

The labels of the Weidmann & Groh whiskeys, thanks to the design project of Atelier Partu, combine the bond with the past to a modern and catchy design.

By on February 14th, 2019

Weidmann & Groh, the Ockstadt’s finest distillery, is well known for their genuine ciders and fruit brandies. They wanted to expend their product range, with something exceptional for the region: the first Wetterau Whiskey. In fact, the distillery started producing this Whiskey with grain grown in fertile Wetterau…

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Wine Label

INSPIRATIONS, CHALLENGES AND GOALS OF JORDAN JELEV: ONE OF THE MOST FAMOUS LABEL DESIGNER.

By on February 11th, 2019

How did you make the switch from Economics to Design and Lettering and become “The Labelmaker”?

“Well after graduating from Varna High School of Maths I decided to study Economics at the University in my hometown. I was looking for future prosperity thru education. Right after my first year I…

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Olive Oil Label

When the tradition of Aeclanum meets the modern Greaseproof treatment.

By on February 7th, 2019

The Terramia agricultural holding is born from the love for a land of millenarian agri-food culture: Irpinia is characterized by a riot of colours, flavours and aromas that pervade the landscape and the ancient centres scattered throughout the countryside. Terramia promotes the culture of Extra Virgin Olive Oil…

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